Wednesday, 20 July 2016
Europe Afternoon
This afternoon was the culmination of our Europe topic, therefore, we celebrated by having a Europe afternoon. We had a selection of foods from five European counties, including:
France
Spain
Greece
Germany
Italy
To begin with, we created our own paper 'Gondalas' and decorated Greek vases. Then we were ready to taste some food. We tried croissants, olives, German pretzels, French Brie, pizza and many more delicious foods.
The most popular European foods in Beech class were the Greek yoghurt, pizza, Black Forest Gateau and the French stick with Brie.
What is your favourite European food and do you know which country it originates from?
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